Cottage Cheese Quiche
This quick protein-packed quiche uses a simple tortilla base, blended cottage cheese, eggs, and fresh vegetables. It’s warm, satisfying, high in protein, and comes together in about 10 minutes.
Ingredients
Instructions
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Preheat oven to 350°F.
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Press tortilla into a greased oven-safe dish to form a crust.
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Blend cottage cheese. Whisk with eggs, salt, pepper, and vegetables.
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Pour into tortilla and top with shredded cheese.
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Bake 10–12 minutes until set and lightly golden.
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Let cool slightly, slice, and enjoy.
