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Ginger Lemon Green Tea with Frozen Strawberries

Lora Ryan - Cleanslate Path
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This isn't just tea — it's a morning ritual that works with your body, not against it. Green tea, fresh ginger, lemon, and frozen strawberries come together in under 10 minutes for a real-food drink that supports energy and reduces inflammation naturally.
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Ingredients Method

Ingredients
  

  • 1 green tea bag or 1 tsp loose-leaf green tea
  • 1 cup hot water
  • ½ tsp fresh grated ginger
  • Juice of ½ lemon
  • 3 –4 frozen strawberries
  • fresh mint optional
  • Optional: drizzle of honey or maple syrup

Method
 

  1. Steep the green tea in hot water for 3–5 minutes.
  2. Add grated ginger (use tea infuser)
  3. Remove tea bag, then squeeze in fresh lemon juice.
  4. Add frozen strawberries — let them steep and chill your tea naturally.
  5. Sweeten if desired. Sip warm or pour over ice!

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