Name: Banana Pancakes With Berries
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Ingredients: 2 ripe bananas; 2 eggs; 1 tbsp ground flaxseed; ¼ tsp cinnamon; ¼ cup blueberries or raspberries

Banana Pancakes With Berries

Calories: 164 Protein: 12g Fats: 11g Fiber: 2g Sugar: 0.5g

Banana Pancakes With Berries

I love making these Banana Pancakes for breakfast. They are easy to make and packed with protein and fibre. A perfect way to start your day.

Courses: Breakfast and Brunch, Recipe Collection

Print Recipe

Prep Time 5 mins Calories: 164

Ingredients

2 ripe bananas
2 eggs
1 tbsp ground flaxseed
¼ tsp cinnamon
¼ cup blueberries or raspberries

Instructions

Mash the bananas in a bowl.
Whisk in eggs, flaxseed, and cinnamon.
Pour batter into a nonstick skillet and cook over medium heat.
Flip once golden, top with berries, and enjoy warm.

Nutrition Facts

Calories:164kcalTotal Fat:11gSaturated Fat: 3gTrans Fat: 0.03gCholesterol:327mgSodium:127mgPotassium:181mgTotal Carbohydrate:3gDietary Fiber: 2gSugars: 0.5gProtein:12gVitamin A: 477IUVitamin C: 0.1mgCalcium: 72mgIron: 2mg

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Banana Pancakes With Berries

Banana Pancakes With Berries

Ingredients

Instructions

Nutrition Facts

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