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Chicken Guacamole Bowl
This Chicken Guacamole Bowl is made with 5 KEY INGREDIENTS —ingredients that genuinely support your body, not just fill your plate. Real food, naturally gluten-free, and honestly one of the easiest things you'll make all week.
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Chicken Guacamole Bowl

This Chicken Guacamole Bowl is made with 5 KEY INGREDIENTS —ingredients that genuinely support your body, not just fill your plate. Real food, naturally gluten-free, and honestly one of the easiest things you'll make all week.
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Course: Breakfast, Main Course, Side Dish, Snack
Cuisine: American, French, Mediterranean, Mexican
Diet: Diabetic, Gluten Free, Kosher, Low Fat
Keyword: easy recipe,, healthy recipe, quick recipe, recipe
Prep Time: 20 minutes
Servings: 2
Calories:
Author: Lora Ryan – Cleanslate Path

Ingredients

  • 2 cooked chicken breasts sliced (grilled or baked)
  • 1 cup cooked quinoa or brown rice
  • 1 cup mixed greens or chopped romaine
  • ½ cup cherry tomatoes halved
  • ½ cucumber diced
  • 1 avocado
  • Juice of 1 lime
  • 1 tbsp olive oil
  • Salt pepper, and pinch of cumin

Instructions

  • In a bowl, mash avocado with lime juice, salt, pepper, and cumin to make guacamole.
  • Divide quinoa/rice into 2 bowls.
  • Top each with greens, tomatoes, cucumber, and sliced chicken.
  • Add a scoop of guacamole on top.
  • Drizzle lightly with olive oil and serve.

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