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Raspberry Coconut Macaroons
Light, soft, and just sweet enough—theseRaspberry Coconut Macaroons are one of those recipes that reminds you…
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Course:
Breakfast, Dessert, Snack
Cuisine:
American, French, Italian, Mediterranean
Diet:
Gluten Free, Low Salt, Vegan
Keyword:
anti-inflamatory food, delicious, easy recipe,, healthy
Prep Time:
5
minutes
minutes
Cook Time:
12
minutes
minutes
Calories:
Author:
Lora Ryan - Cleanslate Path
Ingredients
1 ½
cups
shredded coconut
⅓
cup
mashed raspberries
2
egg whites
2
tbsp
maple syrup or monk fruit
1
tsp
vanilla extract
Pinch
of salt
✨ Optional: Dark chocolate drizzle
Instructions
Mix coconut, raspberries, egg whites, maple syrup.
Bake at 325°F.
Optional chocolate drizzle.
Video