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Homemade Buffalo Dip

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Buffalo Hot Sauce

🔥 🌮Want to spice things up? Let's make the ultimate homemade Buffalo sauce! Turn up the heat with the ultimate homemade Buffalo sauce—spicy, buttery, and oh-so-goodYou'll need just a few simple ingredients: hot sauce, melted butter, vinegar, and some spices. Easy, right? This 5-minute Buffalo sauce will take your wings, dips, and more to fiery new heights—bold flavor made from scratch!
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Course: Breakfast, Main Course, Side Dish, Snack
Cuisine: American, Mediterranean, Mexican
Diet: Diabetic, Gluten Free, Low Fat, Low Lactose, Vegan
Keyword: anti-inflamatory food, clean eating, easy recipe,, eggs, mediterranian diet, healthy, healthy food, healthy recipe
Prep Time: 5 minutes
Cook Time: 0 minutes
Servings: 4
Calories:
Author: Lora Ryan – Cleanslate Path

Ingredients

Buffalo Hot Sauce

  • ½ cup hot sauce like Frank’s RedHot
  • 4 tablespoons unsalted butter melted
  • 1 teaspoon white vinegar
  • ½ teaspoon garlic powder
  • ½ teaspoon paprika
  • ¼ teaspoon cayenne pepper optional, for extra heat

Instructions

  • Mix well.

Video

Homemade Ranch Dressing

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Homemade Ranch Dressing

💝📍Skip the store-bought bottles! This homemade creamy ranch dressing is the perfect balance of tangy, herby, and delicious. Made with Greek yogurt, fresh herbs, and a hint of lemon juice, it's healthier, tastier, and incredibly easy to whip up. Perfect for salads, veggies, or dipping! 🍴 Watch now to learn how to make this kitchen staple in minutes!"
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Course: Salad
Cuisine: American
Diet: Diabetic, Gluten Free, Low Salt
Keyword: anti-inflamatory food, clean eating, eggs, mediterranian diet, healthy food, healthy recipe
Prep Time: 8 minutes
Servings: 4
Calories:
Author: Lora Ryan – Cleanslate Path

Ingredients

  • ½ cup Greek yogurt or sour cream
  • 2 tablespoons mayonnaise
  • 1 teaspoon dried dill
  • 1 teaspoon dried parsley
  • ½ teaspoon garlic powder
  • ½ teaspoon onion powder
  • 1 teaspoon lemon juice
  • Salt and pepper to taste

Instructions

Serving Suggestions:

  • this ranch dressing is perfect for:
  • Drizzling over salads.
  • A dip for fresh veggies like carrots, celery, or cucumbers.
  • Pairing with crispy chicken wings or baked zucchini fries.
  • A sauce for sandwiches, wraps, or burgers.

Customization Ideas:

  • Spicy Kick: Add a pinch of cayenne pepper or a splash of hot sauce for some heat.
  • Extra Creaminess: Swap Greek yogurt for sour cream or add an extra tablespoon of mayonnaise.
  • Fresh Herbs: Substitute dried herbs with fresh ones like chopped dill, parsley, or chives for a vibrant flavor boost.

Vegan Option: Use vegan mayo and coconut yogurt for a plant-based version.

    Storage Tip:

    • o This dressing can be stored in an airtight container in the fridge for up to 5 days, and the flavors get better after a few hours!

    Bonus Hack:

    • To thin the dressing with a splash of milk or water to create a lighter consistency for salads.

    Video

    Simple Guacamole

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    Simple Guacamole

    🥑🍎This Guacamole recipe is your new go-to! It’s creamy, zesty, and ready in minutes.Want the recipe?
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    Course: Salad
    Cuisine: American
    Diet: Gluten Free
    Keyword: healthy
    Prep Time: 10 minutes
    Cook Time: 0 minutes
    Servings: 4
    Calories: 100kcal
    Author: Lora Ryan – Cleanslate Path

    Ingredients

    • 3 ripe avocados chunks mashed with some texture left
    • ½ small red onion finely diced (use yellow onion for a sharper taste)
    • 2 Roma tomatoes diced (deseeding prevents the guacamole from getting watery)
    • 3 tablespoons fresh cilantro chopped (or increase for more herbal notes)
    • 1 jalapeño pepper finely diced
    • 2 garlic cloves minced and lightly sauted
    • 1 lime lime zest for extra zing)
    • ½ teaspoon sea salt to taste
    • ¼ teaspoon freshly ground black pepper
    • 1 tablespoon olive oil (optional adds richness and creaminess)
    • 1 teaspoon ground cumin

    Instructions

    • Scoop out the avocado and lightly mash, leaving some chunks.
    • Mix in the finely diced onion, tomatoes, cilantro, jalapeño, sautéed garlic, and lime juice.
    • Add the sea salt, black pepper, cumin, and olive oil (if using). Mix gently.
    • Taste and adjust seasoning, adding more lime juice, salt, or heat as needed.

    Video

    Nutrition

    Calories: 100kcal