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Homemade Ranch Dressing
💝📍Skip the store-bought bottles! This homemade creamy ranch dressing is the perfect balance of tangy, herby, and delicious. Made with Greek yogurt, fresh herbs, and a hint of lemon juice, it's healthier, tastier, and incredibly easy to whip up. Perfect for salads, veggies, or dipping! 🍴 Watch now to learn how to make this kitchen staple in minutes!"
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Homemade Ranch Dressing

💝📍Skip the store-bought bottles! This homemade creamy ranch dressing is the perfect balance of tangy, herby, and delicious. Made with Greek yogurt, fresh herbs, and a hint of lemon juice, it's healthier, tastier, and incredibly easy to whip up. Perfect for salads, veggies, or dipping! 🍴 Watch now to learn how to make this kitchen staple in minutes!"
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Course: Salad
Cuisine: American
Diet: Diabetic, Gluten Free, Low Salt
Keyword: anti-inflamatory food, clean eating, eggs, mediterranian diet, healthy food, healthy recipe
Prep Time: 8 minutes
Servings: 4
Calories:
Author: Lora Ryan – Cleanslate Path

Ingredients

  • ½ cup Greek yogurt or sour cream
  • 2 tablespoons mayonnaise
  • 1 teaspoon dried dill
  • 1 teaspoon dried parsley
  • ½ teaspoon garlic powder
  • ½ teaspoon onion powder
  • 1 teaspoon lemon juice
  • Salt and pepper to taste

Instructions

Serving Suggestions:

  • this ranch dressing is perfect for:
  • Drizzling over salads.
  • A dip for fresh veggies like carrots, celery, or cucumbers.
  • Pairing with crispy chicken wings or baked zucchini fries.
  • A sauce for sandwiches, wraps, or burgers.

Customization Ideas:

  • Spicy Kick: Add a pinch of cayenne pepper or a splash of hot sauce for some heat.
  • Extra Creaminess: Swap Greek yogurt for sour cream or add an extra tablespoon of mayonnaise.
  • Fresh Herbs: Substitute dried herbs with fresh ones like chopped dill, parsley, or chives for a vibrant flavor boost.

Vegan Option: Use vegan mayo and coconut yogurt for a plant-based version.

    Storage Tip:

    • o This dressing can be stored in an airtight container in the fridge for up to 5 days, and the flavors get better after a few hours!

    Bonus Hack:

    • To thin the dressing with a splash of milk or water to create a lighter consistency for salads.

    Video

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