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Crispy Parmesan Potatoes
Want the crispiest, most addictive potatoes ever? Stick around and I’ll show you the trick!
Check out this recipe
Crispy Parmesan Potatoes
Want the crispiest, most addictive potatoes ever? Stick around and I’ll show you the trick!
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Servings: 4
Calories:
Ingredients
- 2 large potatoes
- ¼ cup grated Parmesan
- 2 tbsp olive oil
- 1 tsp garlic powder
- salt and pepper to taste
Instructions
- Preheat oven to 400°F
- Slice potatoes toss in olive oil, garlic salt, and pepper
- Lay flat, sprinkle Parmesan on top, and bake until golden and crispy