In a separate bowl, whisk together milk, maple syrup, eggs, vanilla extract, and banana.
4 Pour the wet ingredients into the dry ingredients and mix until combined.
5 Pour the mixture into the prepared baking dish and spread evenly. Sprinkle chocolate chips on top.
6 Bake for 25-30 minutes or until set and slightly puffed.
7 Let cool for 5 minutes before slicing and serving.
Servings: 4 ServingCalories:150kcal
Thank you choosing one of my recipes. I hope you enjoy.